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Sunflower oil not refined

TECHNICAL CHARACTERISTICS OF OIL.No. Parameters Unit Min. Max. 1 Colour value mg iodine 25 (15) 2 Iodine number g J2/100g 125 145 3 Acid value: mg KOH/g 4 - fresh oil (1,5) - at the end of storage period 4 Peroxide number: 1/2O mmole/kg - at the moment of release (6,8) - at the end of storage period < 10 5 Moisture and volatile substances % <0,2 (<0,2) 6 Phosphorus-containing substances % recalculated as per stearooleolecitine 0,6 (0,45) 7 Non-oil admixtures % 0,08 - 0,1(-) 8 Unsaponifiable matters % 1,2 9 Clarity level fem 40 10 Flash point °C 225 11 Toxic elements and mycotoxins: - Plumbum mg/kg 0,1 (0,061) - Arsenic mg/kg 0,1 (<0,001) - Cadmium mg/kg 0,05 (0,011) - Mercury mg/kg 0,03(<0,004) - Cooper mg/kg 0,5 (0,34) - Ferrum mg/kg 5 (3,57) - Zinc mg/kg 5 (2,24) - Aflatoxin B1 mg/kg 0,005(<0,004) - Zearalenon mg/kg 1 (<0,04) 12 Pesticides: - Hexachlorane mln-1(mg/kg) 1 (<0,004) - Heptachlor mln-1(mg/kg) - (-) - DDT mln-1(mg/kg) 0,25(<0,004) 13 Radionuclides: - Caesium 137 Bq/kg 600 - Strontium 90 Bq/kg 200 14 Fatty acid % of total content: - Palmitic acid C 16/0 3 10 - Stearic acid C 18/0 1 10 - Oleic acid C 18/1 14 35 - Linoleic acid C 18/2 50 75 - Arachic acid C 20/6 1,5 - Behenic acid C 22/0 1,5 15 Caloric value MJ/Kg 99,7 99,85

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